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induction cooking

Posted by mj on July 24th, 2001 06:34 AM
In reply to induction ranges by steve young on January 11th, 1998 02:33 PM [Go to top of thread]

Moderator Post (s) for this thread:
> Contact information by DanO on 01/26/2009

How It Works: The internal power supply generates a magnetic field through a coil located under the ceramic top of the range. When iron or magnetic stainless pans place in the magnetic field, eddy currents are induced in the cooking utensil and instant heat is generated due to resistance of the pan. Heating is instantaneous and easily regulated by output control buttons. Nearly all of the electrical energy is converted to heat in the pan.

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